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calcareous and clayey soils (marl)
After fermentation with selected yeasts
Long-lived
Auszeichnungen: Decanter Bronzemedaille
during which they are naturally dried for several months to concentrate sugars and aromas
tenuta tignanello tignanello toscana igt 2021 rotwein CH de l'Auche calcareous and clayey soils (marl)Tignanello was the first Sangiovese to be aged in barriques, the first contemporary red wine blended with untraditional varieties (specifically Cabernet) and one of the first red wines in the Chianti Classico region that didnt use white grapes. Tignanello is a milestone. Grape variety: Sangiovese 80%, Cabernet Sauvignon 15%, Cabernet Franc 5% Vinification: It is made mainly from Sangiovese grapes and from Cabernet Franc and Cabernet Sauvignon grapes
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