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Weil uns der Kaffee sensorisch überzeugt hat
Because we have never been able to taste such a full
Would we want her coffee
Teure und Zeitaufwendige Service-Arbeiten an eurer Siebträgermaschine
After approx
Sensorik Kurs Niveau 2 - Fortgeschritten Abschlag Weil uns der Kaffee sensorischCoffee Sensory Course Level 2 Advanced At the Kaffeeschule Basel You already know what coffee tastes like; now you will learn to understand why. In this two day advanced course, you will dive deep into the world of coffee quality: from green coffee and the processing method to the final cup. Ideal for anyone working professionally with coffee or looking to prepare for the Q Grader course. Course facts at a glance Date & Time Two days, 9: 00 AM 4: 00
