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This cut comes from the anterior lobe of the bison
Geschnetzeltes oder kurz gebratene Streifen
The bison eye of round is a versatile and flavorful cut
Es stammt aus dem hinteren Rücken des Bisons und zeichnet sich durch seinen mageren
Dank der artgerechten Haltung und natürlichen Fütterung der Bisons erhalten Sie ein Produkt
Bison Bruststück / Brisket Weight:1,350 This cut comes from theBison brisket comes from the lower breast of the animal and is ideal for slow cooking. Due to its fine structure and natural flavour, bison brisket develops a juicy and aromatic result at low temperatures. Whether in the smoker, oven or slow cooker, brisket is a versatile base for hearty dishes. It brings a piece of North American flair straight to your plate.
US$ 10.00
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