Weiße Sojasauce 360 ml Sushi 71 g davon Zucker 3

71 g davon Zucker 3

When drying

da sich mit zunehmendem Leerstand mehr Sauerstoff in der Flasche befindet

Reduce heat and simmer with lid for about 20 minutes until all the liquid has evaporated

Sie können die Pollen zum Würzen

Weiße Sojasauce 360 ml Sushi 71 g davon Zucker 3360 ml Lighter taste as "normal" soy sauce Rare variety of soy sauce Brewed in a wooden barrel Made by one Traditional company, specializing in white soy sauce What is white soy sauce? White soy sauce (Shiro Shoyu) becomes mainly made from wheat and produced only a few soybeans. That gives her one very light color and one lighter taste compared to classic soy sauces. "Shiro" stands for light, "Shoyu" for soy sauce. It is therefore often used as an