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an essential ingredient in Ayurveda
Organischer Schwefel 500g BIOMUS
Chemical formula: C₆H₅K₃O₇ x H₂O
Konservenindustrie - Konservierung von Früchten: In der Konservenindustrie wird Fruktose zur Konservierung von Früchten und Obstkonserven verwendet
without chemicals
Belgische Trüffel Zartbitterschokolade 72% glutenfrei fair gehandelt BIO 100 g - BELVAS Natürliche Öle und kosmetische Öle an essential ingredient in AyurvedaDESCRIPTION INGREDIENTS Cocoa mass*, raw cane sugar*, hazelnuts*, cocoa butter*, glucose syrup*, water, emulsifier: soy lecithin* (* ingredient from controlled organic farming) NUTRITIONAL VALUE PER 100 g Energy value 2196 kJ 526 kcal Fat: 37. 1 g; including saturated acids: 17. 1 g; Carbohydrates: 40 g; including sugar: 36. 8 g; Protein: 7. 9 g; Salt: 0. 08 g ALLERGENIC INFORMATION The product may contain pistachios and almonds. RECOMMENDED STORAGE
