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Stabilizer - hydroxypropylmethylcellulose (capsule shell component)
Verschließen Sie die Verpackung nach jedem Verzehr
maximum freshness of breath
influences the proper structure of bones and teeth
Store in a dry and cool place
TEFF FLAKES BIO (ROHSTOFF) (20 kg) Biogo Bio-Gemüsehändler Stabilizer - hydroxypropylmethylcellulose (capsule shellINGREDIENTS 100% organic teff flakes. DESCRIPTION Flakes can be boiled or added directly to yoghurt, porridge, muesli. PREPARATION Add 2 3 tablespoons of flakes to 200ml of boiling water or milk. Cook for about 5 minutes, stirring occasionally. NUTRITION PER 100g Energy value 1544 kJ 365 kcal fat 2. 2 g, including saturated fatty acids 0. 7 g carbohydrates 69 g, including sugar 5. 9 g Fiber 8. 3 g Protein 13g Salt 0. 03 g RECOMMENDED STORAGE SPACE
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