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Chorizo 100% Ibérico Bellota with 3 months of curation
* Cremige Textur und intensiver Geschmack
verwandelt sich der Käse durch sein spezielles Herstellungsverfahren in eine cremige weiße Paste
and a golden colour with a dark green touch
Coming from iberian pigs bred in freedom in the Badajoz (Spain)
Kleine Sardinen in Natives Olivenöl 35/40 270g ziegenkäse Chorizo 100% Ibérico Bellota with* Very healthy * Source of vitamins B, D and Calcium * Small and tender * Preserved in Olive Oil Small sardines 35 45 in olive oil. Prepared by Escuris in Galicia (Spain). Region: Galicia, Spain Net weight: 270g
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