Ceylon Cinnamon Muscles Supports Breakdown of Polysaccharides in

Supports Breakdown of Polysaccharides in Beans and Cruciferous Vegetables*

The effects of these compounds are far-reaching

Taste For Life's Back To School Essentials Award

- Bifidobacteria are generally gentler on the body compared to other probiotic genera

Zinc deficiency is associated with increased production of free radicals and reactive oxygen species

Ceylon Cinnamon Muscles Supports Breakdown of Polysaccharides inThere are two main forms of cinnamon: cassia and Ceylon. Cassia is used in cooking and baking, while Ceylon is the "true cinnamon" form. Derived from Cinnamomum verum plant bark, Ceylon Cinnamon has been used since as early as 2800 BC and is mentioned in one of the earliest books on Chinese botanical medicine. Current research demonstrates that Ceylon Cinnamon helps maintain normal blood glucose levels already in the normal range.* Helps maintain