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with a touch of raisin and fruit
Bittner Singer Orchard Cherry Eau-de-Vie
Single Malt Empire Rye
Macerated with fresh local figs
Garnish with grated nutmeg
Fieldtrip After Dark tours with a touch of raisinAn Heirloom Squash Amaro Sucrine du Berry winter squash (Slow Food Ark of Taste) grown by Treiber Farms, North Fork fermented, distilled & macerated with figs, etrogs, cacao, chiles, shiso & fortifying distillates Aged two years in Amarone casks; finished with cacao, fig, toasted coconut & pasilla syrup 750mL 20% Alc. by Vol. Inside this bottle is a squash most of the world has forgotten. Sucrine du Berry a winter squash listed on the Slow Food Ark of
