Marukyu Koyamaen ( Organic Uji Matcha JAS Green Label ) The expressions "Mukashi" and "Shiro"

The expressions "Mukashi" and "Shiro" at the end of tea names have a grading connotation and are used to distinguish between thick and thin teas

Ao Kaede Grade A Uji Matcha produced in Kyōtanabe City

Perfect for making hojicha lattes

This will help reduce any chance of the product feeling sticky on your skin

Equipment needed to prepare for DIY: Tweezer

Marukyu Koyamaen ( Organic Uji Matcha JAS Green Label ) The expressions "Mukashi" and "Shiro"Descriptions: Marukyu Koyamaen Organic Matcha Green Label (Certified Organic by JAS) This premium matcha is cultivated using organic farming methods, ensuring it meets the highest standards of purity and quality. Certified by the Japanese Agricultural Standard (JAS), it offers a vibrant color, rich flavor, and smooth texture. Perfect for traditional tea ceremonies, culinary use, or daily enjoyment, this matcha embodies the excellence of Uji grown tea.