Syrah (Shiraz), Nikau Point Reserve, Hawke’s Bay, 2014 Lamb Leg Roast FYRO COCOBRICK Premium Coconut Charcoal

FYRO COCOBRICK Premium Coconut Charcoal Squares light up cleanly with no sparks and little to no smoke

develops flavour and colour through caramelisation

Pure grass fed (Regenerative Raised) Beef Mince from Black Angus Beef cattle

onion and fresh yoghurt enclosed in a flaky buttery pastry

Typical values per 100g edible portion per serving Energy 1150kj 0 kj Energy 277kcal 0 kcal Fat 23

Syrah (Shiraz), Nikau Point Reserve, Hawke’s Bay, 2014 Lamb Leg Roast FYRO COCOBRICK Premium Coconut CharcoalThis wine shows aromas of ripe dark cherry and chocolate. The palate is full bodied with silky tannins and finishes with rich fruit cake flavours.