Funkstille Riesling main-grape_nebbiolo Try with sea food

Try with sea food

Matured in French oak for 8 to 12 months

fruity salsas or goats cheese

using grapes sourced from 50 year old vines

The herbaceous palate is characterised by citrus

Funkstille Riesling main-grape_nebbiolo Try with sea foodThe Funkstille range of Austrian wine takes inspiration from relaxing a moment to enjoy radio silence, the meaning of 'Funkstille'. The energy neutral winery carries out gentle pressing of early morning harvested Riesling grapes, before fermentation in stainless steel for 15 to 25 days. The wine benefits from 8 weeks of lees contact before gentle fining and cold stabilisation prior to bottling. The result is a wine of lemon appearance with soft aromas