Jam Cellar Butter Chardonnay 750ml Jamaica 5 opens with complex and

5 opens with complex and spicy aromas of dried cloves

Cabernet Sauvignon is the culmination of carefully selected organically farmed vineyards throughout California

from Nozzole’s 200 acres of vineyards in the Chianti Classico zone between Florence and Siena

The resulting wine is powerfully captivating

Disgorged September 2013

Jam Cellar Butter Chardonnay 750ml Jamaica 5 opens with complex andButter Chardonnay is rich, bold and luscious. Made in the tradition of quality Californian winemaking, the grapes we select are juicy, ripe and bursting with flavor. We cold ferment this easy to love Chardonnay to a lush creaminess and age it in our unique blend of oak. Butter brims with stone fruit and baked lemon notes and has a lovely, long, vanilla finish. Simply put, it melts in your mouth!