Frantoio Paparella Bio Organic Extra Virgin Olive Oil - 3L Pizza Flour Shelf life: 8 months from

Shelf life: 8 months from the date of packing

it is recommended to be used as a condiment that can poured over all types of cooked

marinated sea bass

with a very distinct bitterness and intense spiciness that balances the long aftertaste of spices and arugula

or added to salads

Frantoio Paparella Bio Organic Extra Virgin Olive Oil - 3L Pizza Flour Shelf life: 8 months fromBag in Box, because every drop of LLIO counts! Available in 3 litre format Waste free goodness with the Bag in Box: thanks to the practical tap, it allows you to use every single drop and obtain oil that is always fresh and perfectly preserved. Frantoio Paparella's Bag in Box protects the oil from light and air, maintaining its fragrance and quality intact. The oil is kept constantly vacuum sealed. Enjoy perfect extra virgin olive oil, every day, as