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This Australian gin's starting point was the Yarra Valley’s clean
and is the perfect palate cleanser between courses
black pepper and blood orange notes make for a delicious summer sipper
Distilled from a low-yield varietal of sugarcane named "Madame Mueze"
displaying terrific energy
Paolo Bea "Cotidie" Umbria Rosso Rhum Agricole This Australian gin's starting pointCotidie Umbria Rosso: Cotidie (quotidian in Latin) was conceived as an everyday wine for its relatively easygoing and drinkable spirit. The methodology behind it feels outr today but would have been common practice for the ancients to whom its Latin name pays tribute: a co fermentation of both red and white grapesin this case, Sagrantino and Trebbianogrown in close proximity to one another, and yielding a lip smacking wine thats hard to pigeonhole.
US$ 49.00
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US$ 325.00
