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and adding flavour to rice
A timeless staple in kitchens that value tradition and quality
CROWN Chicken Tikka is the perfect choice
Simply grill or bake it in the oven and enjoy the mouthwatering taste of this Indian classic
the perfect addition to your kitchen pantry
Haldiram tandoori garlic naan Samosa and adding flavour to riceHaldiram's Tandoori Garlic Naan is an leavened baked flatbread that is made with wheat flour and fresh garlic. It is a traditional and tasty north Indian flatbread. This is traditionally made in a tandoor a clay oven. It is round, tasty and healthy. These are pre cooked naan that you just need to reheat it. It is easy and without any hassle. It has a soft as well as a chewy texture and a smoky flavour. It goes well along with veggies, dals, chicken
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