Sabre Paris Bamboo stainless steel dessert knife with wood handle Piero Derossi & Riccardo Rosso It’s the perfect carry on

It’s the perfect carry on luggage for those who want practicality with a touch of surreal flair

Designed for the modern cook

Designed by Philippe Starck for Flos in 2003

accompany a table with understated confidence

and gives the bowl a subtle dimensionality that flatters full-bodied reds

Sabre Paris Bamboo stainless steel dessert knife with wood handle Piero Derossi & Riccardo Rosso It’s the perfect carry onThe Sabre Paris Bamboo dessert knife is conceived as a balance between cutting performance and material expression. This wood dessert knife offers a controlled and fluid cutting action, making it an essential element for the dessert course while contributing to a refined table composition. Brand Identity and Design Language With the sabre paris bamboo dessert knife, Sabre Paris explores the contrast between natural textures and clean metallic lines.