Spiropoulos - 2017 Ode de Panos (Moschofilero) - Mantinia, Peloponnese, Greece but does not extract the

but does not extract the bitter tannins and deeper color that would make the wine cloudy and amber

and then fermented with indigenous yeasts

Sobre Lias simply means “on the lees”

still able to deliver a fresh wine without any dried or cooked fruit flavors

but with less stringent aging requirements which makes the wine an affordable part of daily life

Spiropoulos - 2017 Ode de Panos (Moschofilero) - Mantinia, Peloponnese, Greece but does not extract theA plateau with an average elevation of 2100 feet, the wine region of Mantinia is distinct from the rest of the Pelopennese and here the Moschofilero grape reaches its pinnacle, almost literally. An ancient grape indigenous to Greece, Moschofilero is aromatic and acidic, and is made into many styles of wine: sparkling, still, ros (as it is a pinky grey skinned grape), and dessert. Often compared to Riesling, Gewurztraminer and Viognier, in this case