Whole Fresh Norwegian Salmon Fillet (1-1.4kg) Preparation:Skinless and Salmon Gravlax

and Salmon Gravlax

clear waters of the Nordic fjords and traditionally oak-smoked for a smooth

pre-sliced into sashimi-style cuts for a clean

Perfect for bagels

Slice and serve chilled

Whole Fresh Norwegian Salmon Fillet (1-1.4kg) Preparation:Skinless and Salmon GravlaxFresh whole Norwegian salmon fillet, perfect for slicing, portioning, or preparing to your preference. Ideal for grilling, baking, roasting, pan searing, or preparing sushi style cuts at home. Ingredients: Fresh Norwegian Salmon Cooking instructions: Suitable for grilling, baking, roasting, pan searing, or preparing to your preferred style. Storage & freshness: Keep chilled between 13C and consume within 3 days of delivery. If you do not plan to use