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Combining French culinary tradition with our own exquisite sourced ingredients
It is also known as the "black diamond of cuisine"
nationally and internationally
preheat your oven at 350 F
Bacon and Leek Quiche is a savory French pastry that is made with bacon
Charcuterie Board Trio Sampler pantry Combining French culinary tradition withMake your own artisanal charcuterie board with this traditional selection of Pt de Campagne, Pork Rillettes and Chicken Liver Mousse. This sampler includes 3 terrines (serves 6 8 no wood board included) Fully cooked, ready to serve. Pt de Campagne: a classic country style pt (Avg weight 8 oz 226 gr). Pork Rillettes: traditionally made this rillettes has a smooth texture and spread perfectly on bread (Avg weight 7 oz 198 gr). Chicken Liver Mousse: this
